Muehlenchemie.com - SEO Checker

Overview of the SEO Check
Meta information
100% 
Page quality
83% 
Page structure
58% 
Link structure
70% 
Server
96% 
External factors
87% 
SEO Score
Response time
0.48 s
File size
74.30 kB
Words
1123
Media files
10
Number of links
52 internal / 11 external

Task list of SEO Improvements

Meta specifications

Title
(Critically important)
Homepage - Mühlenchemie - specialist flour / flour specialist
There are word repetitions in the page title.
The length of the page title is perfect. (539 pixels out of 580 max pixel length)
Meta description
(Critically important)
★We understand flour★ From raw material to milling process to application✓ Learn more now about our enzymatic treatment to ensure quality!
The length of the meta description is perfect. (877 pixels out of 1000 max pixel length)
Crawlability
(Critically important)
There are no problems in accessing the website.
Canonical URL
(Important)
https://muehlenchemie.com/en/
There is a valid canonical link specified.
Language
(Somewhat important)
Language detected in text: en
Language defined in HTML: en
Server location: United States of America
The following language is defined by HTML: en
Alternate/Hreflang Links
(Somewhat important)
The specified alternate links have no errors.
Other meta tags
(Somewhat important)
There is no rel next meta tag on this page.
There is no rel prev meta tag on this page.
Domain
(Somewhat important)
The domain is no subdomain.
The domain length is good.
The domain does not contain non-latin characters.
Page URL
(Somewhat important)
No parameters were found in the URL.
No session ID was found in the URL.
The URL does not have too many subdirectories.
Charset encoding
(Somewhat important)
The charset encoding (UTF-8) is set correctly.
Doctype
(Nice to have)
The doctype HTML 5 is set correctly.
The doctype is placed at first in the HTML code.
Favicon
(Nice to have)
The favicon is linked correctly.

Meta tags

NameValue
viewportwidth=device-width, initial-scale=1, maximum-scale=1, user-scalable=no
description★We understand flour★ From raw material to milling process to application✓ Learn more now about our enzymatic treatment to ensure quality!
robotsfollow, index, max-snippet:-1, max-video-preview:-1, max-image-preview:large
generatorPowered by WPBakery Page Builder - drag and drop page builder for WordPress.
msapplication-TileImagehttps://muehlenchemie.com/wp-content/uploads/2023/03/cropped-MC_Favicon_512x512-270x270.png
article:published_time2023-02-21T06:41:16+01:00
article:modified_time2024-04-15T07:44:23+02:00
langen
twitter:cardsummary_large_image
twitter:titleHomepage - Mühlenchemie - specialist flour / flour specialist
twitter:description★We understand flour★ From raw material to milling process to application✓ Learn more now about our enzymatic treatment to ensure quality!
twitter:label1Written by
twitter:data1admin_muh
twitter:label2Time to read
twitter:data26 minutes
og:localeen_US
og:typewebsite
og:titleHomepage - Mühlenchemie - specialist flour / flour specialist
og:description★We understand flour★ From raw material to milling process to application✓ Learn more now about our enzymatic treatment to ensure quality!
og:urlhttps://muehlenchemie.com/en/
og:site_nameMühlenchemie
og:updated_time2024-04-15T07:44:23+02:00
X-UA-CompatibleIE=edge
charsetUTF-8

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Page quality

Content
(Critically important)
Some words from the page title are not used within the pages content
This page contains 1123 words. That's ok.
34.7% of the text are stop words.
Words from the H1 heading are used in the page content.
The page contains a listing, which indicates a good text layout.
23 paragraphs were found on this page.
No placeholders texts or images were found.
There are no duplicates on the site.
The average number of words per sentence of 17.86 words is good.
Frames
(Critically important)
This page does not use a frameset.
Mobile optimization
(Somewhat important)
A viewport "width=device-width, initial-scale=1, maximum-scale=1, user-scalable=no" is provided.
At least one Apple touch icon is specified.
Bold and strong tags
(Somewhat important)
The usage of strong and bold tags is perfect. We recommend the use of up to 22 tags for this page.
Image SEO
(Somewhat important)
Alt text (alternative text) is correctly used on all found images.
Social Networks
(Nice to have)
There are only a few social sharing widgets on the page. Make your website popular in social networks with social sharing widgets.
Additional markup
(Nice to have)
No additional page markup was found.
HTTPS
(Somewhat important)
This website uses HTTPS to protect privacy and integrity of the exchanged data.
All included files are also transferred via HTTPS.

Media list

URLAlt attributeTitle
data:[...] Base64Mühlenchemie
data:[...] Base64Search Icon
data:[...] Base64Email Icon
data:[...] Base64Social Icon
data:[...] Base64Social Icon
data:[...] Base64Social Icon
data:[...] Base64Social Icon
Video URLWidthHeight
...t/uploads/2023/04/iStock-10511967601.mp4320240
.../uploads/2023/08/MC-Imagefilm-202311.mp4320240

Page structure

H1 heading
(Critically important)
Understanding Flour
The H1 heading is too short (19 characters). It should be at least 20 Characters long.
Headings
(Important)
The structure of headings is missing one or more levels. Do not skip heading levels.
There are 37 headings on the page. The amount of headings should be in a more proper relation to the amount of text.

Heading structure

Heading levelContent
H1 Understanding Flour
H2 Partners to the world's mills
H2 LinkedIn News
H2 News
H2 100 years MC
H2 Meet the Flourists
H3 Flour Improvement
H3 Flour Fortification
H3 Pasta
H3 Baking Applications
H3 1923 Foundation
H3 1952 ALPHAMALT
H3 1957 Marketing of ascorbic acid
H3 1990 Volkmar Wywiol acquires Mühlenchemie
H3 1991 Future of Flour symposium
H3 1995 Bromate ban
H3 1997 POWERZYM
H3 1999 New production plant
H3 2000 Working together against malnutrition
H3 2001-2023 Direction: MC goes global
H3 2001 PASTAZYM
H3 2003 Futuremaker
H3 2004 TIGERZYM
H3 2012 MCgluten Enhancer
H3 2013 New super service
H3 2015 FLEXIZYM
H3 2019 Waffling on
H3 2021 Composite Flour
H3 2022 COMPOZYM
H3 2023 Millers for Nutrition
H4 How can we help?
H4 MC100 Anniversary Collection
H4 Big birthday: Celebrating 100 years of MC
H4 Big makeover: Mühlenchemie goes MC and gives itself a fresh look
H4 MC donates Innovation Award “Composite Flour”
H4 All News
H6 Flourists News
Some anchor texts are used more than once.
10 links don't have an anchor text.
The number of internal links is ok.
None of the anchor texts is too long.
All internal links are not using dynamic parameters.
There are 11 external links on this page.
LinkAttributesAnchor text
https://muehlenchemie.com/en/IMG-ALT Mühlenchemie
/en/flour-improvement/overview/Flour Improvement
A-TITLE Flour Improvement
/en/flour-improvement/overview/Overview
A-TITLE Overview
/en/flour-improvement/single-e...Enzymes
A-TITLE Enzymes
/en/flour-improvement/composit...Composite Flour
A-TITLE Composite Flour
/en/flour-improvement/pasta/Pasta
A-TITLE Pasta
/en/flour-improvement/baking-a...Baking Applications
A-TITLE Baking Applications
/en/flour-improvement/replacer/Replacer
A-TITLE Replacer
/en/flour-fortification/overview/Flour Fortification
A-TITLE Flour Fortification
/en/flour-fortification/overview/Text duplicate Overview
A-TITLE Overview
/en/competence/stern-technolog...Competence
A-TITLE Competence
/en/the-flourists/The Flourists
A-TITLE The Flourists
/en/flourists/quality-assured-...Team Standardisation
A-TITLE Team Standardisation
/en/flourists/pasta-creations-...Team Pasta Technology
A-TITLE Team Pasta Technology
/en/flourists/adding-further-h...Team Flour Fortification
A-TITLE Team Flour Fortification
/en/flourists/first-class-flou...Team Composite Flour
A-TITLE Team Composite Flour
/en/flourists/protecting-bakin...Team Baking Technology
A-TITLE Team Baking Technology
/en/flourists/backing-up-custo...Team Global Supply
A-TITLE Team Global Supply
/en/downloads/Downloads
A-TITLE Downloads
/en/about/figures-data-facts/About
A-TITLE About
/en/about/figures-data-facts/Facts & Figures
A-TITLE Facts & Figures
/en/about/contact/Contact
A-TITLE Contact
/en/about/mission-vision/Vision & Mission
A-TITLE Vision & Mission
https://stern-wywiol-gruppe.de...New window External Stern-Wywiol Group
A-TITLE Stern-Wywiol Group
https://mehlwelten.de/index.php/New window External Flour World Museum
A-TITLE Flour World Museum
https://stern-wywiol-gruppe.de...New window External Career
A-TITLE Career
/en/news/News
A-TITLE News
/en/news/Text duplicate News
A-TITLE News
/en/social-wall/Social Wall
A-TITLE Social Wall
https://muehlenchemie.com/de/DE
https://muehlenchemie.com/es/ES
https://muehlenchemie.com/fr/FR
https://muehlenchemie.com/ru/RU
/en/flour-improvement/overview/Text duplicate Flour Improvement
/en/flour-fortification/overview/Text duplicate Flour Fortification
/en/flour-improvement/pasta/Text duplicate Pasta
/en/flour-improvement/baking-a...Text duplicate Baking Applications
/en/mc100-anniversary-collection/No Text
/en/mc100-anniversary-collection/Learn more
/en/mc100-anniversary-collection/No Text
/en/big-birthday-we-celebrate-...No Text
/en/big-birthday-we-celebrate-...Text duplicate Learn more
/en/big-birthday-we-celebrate-...No Text
/en/muehlenchemie-goes-mc-and-...No Text
/en/muehlenchemie-goes-mc-and-...Text duplicate Learn more
/en/muehlenchemie-goes-mc-and-...No Text
/en/mc-donates-innovation-awar...No Text
/en/mc-donates-innovation-awar...Text duplicate Learn more
/en/mc-donates-innovation-awar...No Text
/en/news/No Text
/en/news/Text duplicate Learn more
/en/news/No Text
/en/about/contact/Anchor No Text
https://stern-wywiol-gruppe.de...External Stern-Wywiol Gruppe
/en/imprint/Imprint
/en/privacy-policy/Privacy Policy
https://stern-wywiol-gruppe.de...External Terms & Conditions Purchase
https://stern-wywiol-gruppe.de...External Terms & Conditions Sale
https://stern-wywiol-gruppe.de...External Terms & Conditions Service
https://www.facebook.com/muehl...New window External Subdomain IMG-ALT Social Icon
https://twitter.com/muehlenchemieNew window External Text duplicate IMG-ALT Social Icon
https://www.instagram.com/mueh...New window External Subdomain Text duplicate IMG-ALT Social Icon
https://www.linkedin.com/compa...New window External Subdomain Text duplicate IMG-ALT Social Icon

Server configuration

HTTP redirects
(Critically important)
This page redirects to "https://muehlenchemie.com/en/"
HTTP header
(Important)
No X-Powered HTTP header is sent.
This page uses GZip for compressed data transmission.
Performance
(Somewhat important)
The page response time of 0.48 seconds is longer than the recommended limit of 0.4 seconds. A high response time unnecessarily slows down search engine crawling and results in bad user experience as well.
The file size of the HTML document is fine (74 kB).

HTTP Response Header

NameValue
varyAccept-Encoding
last-modifiedMon, 23 Sep 2024 15:13:55 GMT
etag"400e-622cad65c8a94"
accept-rangesbytes
content-length16398
referrer-policyno-referrer-when-downgrade
pragmapublic
cache-controlmax-age=3600, public
content-typetext/html; charset=UTF-8
content-encodinggzip
dateMon, 23 Sep 2024 16:22:06 GMT
serverApache
statuscode200
http_versionHTTP/2

External factors

This page is very well linked from other websites.
This page has backlinks from 29 referring domains.
This page has 129 backlinks.
This page has backlinks from 13 different ip addresses.

Links from Wikipedia

No links from Wikipedia were found.

Robots.txt

User-Agent: *
Allow: /wp-content/uploads/
Disallow: /wp-content/plugins/
Disallow: /wp-admin/
Sitemap: https://muehlenchemie.com/en/sitemap_index.xml
Sitemap: https://muehlenchemie.com/es/sitemap_index.xml
Sitemap: https://muehlenchemie.com/fr/sitemap_index.xml
Sitemap: https://muehlenchemie.com/ru/sitemap_index.xml
Sitemap: https://muehlenchemie.com/de/sitemap_index.xml

Search preview

muehlenchemie.com
Homepage - Mühlenchemie - specialist flour / flour specialist
★We understand flour★ From raw material to milling process to application✓ Learn more now about our enzymatic treatment to ensure quality!

Most important keywords

Following keywords were found. You can check the keyword optimization of this page for each keyword.

KeywordResultRecheck
Flour77%Check
understand flour70%Check
Mühlenchemie64%Check
Understanding Flour64%Check
understand62%Check
Composite Flour59%Check
Flour Improvement58%Check
Flour Fortification58%Check
Wheat Flour56%Check
flour standardisation56%Check

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