Fleischerei-aigner.at - SEO Checker

Overview of the SEO Check
Meta information
87% 
Page quality
37% 
Page structure
70% 
Link structure
62% 
Server
45% 
External factors
43% 
SEO Score
Response time
0.02 s
File size
12.60 kB
Words
198
Media files
22
Number of links
19 internal / 0 external

Task list of SEO Improvements

Meta specifications

Title
(Critically important)
Fleischerei Aigner
The page title is too short. (162 pixels of 580 max pixel length) Optimize title
There are no duplicate words in the title
Meta description
(Critically important)
Regionale & traditionelle Fleisch-, Wurst-, Schinken- und Wildspezialitäten in bester Qualität.
The length of the meta description is perfect. (571 pixels out of 1000 max pixel length)
Crawlability
(Critically important)
There are no problems in accessing the website.
Canonical URL
(Important)
No canonical link is specified.
Language
(Somewhat important)
Language detected in text: de
Server location: United States of America
The language is not specified in the HTML markup.
Alternate/Hreflang Links
(Somewhat important)
There are no alternate links specified on this page.
Other meta tags
(Somewhat important)
There is no rel next meta tag on this page.
There is no rel prev meta tag on this page.
Domain
(Somewhat important)
The domain is no subdomain.
The domain length is good.
The domain does not contain non-latin characters.
Page URL
(Somewhat important)
No parameters were found in the URL.
No session ID was found in the URL.
The URL does not have too many subdirectories.
Charset encoding
(Somewhat important)
The charset encoding (UTF-8) is set correctly.
Doctype
(Nice to have)
The doctype HTML 5 is set correctly.
The doctype is placed at first in the HTML code.
Favicon
(Nice to have)
The favicon is linked correctly.

Meta tags

NameValue
descriptionRegionale & traditionelle Fleisch-, Wurst-, Schinken- und Wildspezialitäten in bester Qualität.
keywordsFleischerei Aigner, Aflenz, Thörl, Thurnau, Wildspezialitäten, Partyservice, Imbissstube, Wildspezialitäten vom Hochschwabwild Genussregion Österreich,traditionsreiches, österreichisches Familienunternehmen, Fleisch, Wurst, Schinken, Speck, Catering, Imbiss, Flecksuppe, Beuschel, Gulasch,
publisherFleischerei Aigner
copyrightFleischerei Aigner
content-languagede
robotsindex, follow, NOODP
revisit-after5 days
canonicalEmpty
viewportwidth=device-width, initial-scale=1.0
msapplication-TileColor#da532c
theme-color#ffffff
charsetutf-8

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Page quality

Content
(Critically important)
There are only 198 words on this page. Use at least 250 words to provide useful information.
Words from the H1 heading are not used in the page content.
31.8% of the text are stop words.
Keywords used in the page title are also used in the page content. That's good!
5 paragraphs were found on this page.
No placeholders texts or images were found.
There are no duplicates on the site.
The average number of words per sentence of 19.2 words is good.
Frames
(Critically important)
This page does not use a frameset.
Mobile optimization
(Somewhat important)
A viewport "width=device-width, initial-scale=1.0" is provided.
At least one Apple touch icon is specified.
Bold and strong tags
(Somewhat important)
Empty bold or strong tags were found on this page.
Image SEO
(Somewhat important)
22 images have no alt attribute. The content of alt attributes is used by search engines.
Social Networks
(Nice to have)
There are only a few social sharing widgets on the page. Make your website popular in social networks with social sharing widgets.
Additional markup
(Nice to have)
No additional page markup was found.
HTTPS
(Somewhat important)
The HTTPS protocol for secure data transmission is not used.

Media list

URLAlt attributeTitle
/uploads/thumbs/slider_5d7f34b865146.jpgNo alt attribute provided
/uploads/thumbs/slider_5d7f34a64df54.jpgNo alt attribute provided
/uploads/thumbs/slider_5c88b13fbe635.jpgNo alt attribute provided
/bilder/logo.pngNo alt attribute provided
/bilder/logo_mobile.pngNo alt attribute provided
/bilder/menue_close.pngNo alt attribute provided
/bilder/menue_open.pngNo alt attribute provided
/bilder/telefon.pngNo alt attribute provided
/bilder/menuebutton.pngNo alt attribute provided
/bilder/balken_hochschwabwild.jpgNo alt attribute provided
/bilder/muster.pngNo alt attribute provided
/bilder/b1.jpgNo alt attribute provided
/bilder/muster.pngNo alt attribute provided
/bilder/b2.jpgNo alt attribute provided
/bilder/muster.pngNo alt attribute provided
/bilder/b3.jpgNo alt attribute provided
/bilder/muster_1_hell.pngNo alt attribute provided
/bilder/muster_2_hell.pngNo alt attribute provided
/bilder/icon_tel_footer.pngNo alt attribute provided
/bilder/icon_mail_footer.pngNo alt attribute provided
/bilder/map_impressum.pngNo alt attribute provided
/bilder/agb.pngNo alt attribute provided

Page structure

H1 heading
(Critically important)
Betrieburlaub von 19. bis 25. Februar 2024
Too many H1 headings
Headings
(Important)
The heading structure is perfect.

Heading structure

Heading levelContent
H1 Betrieburlaub von 19. bis 25. Februar 2024
H1 Imbissstube Öffnungszeiten NEU Dienstag bis Freitag von 08:30 bis 13:30 Uhr und Mittwoch bis Freitag von 17:00 bis 21:30 Mittagsmenü von 11.00 bis 12.30! Regional & traditionell
H1 Jetzt wirds "Wild"
H1 Öffnungszeiten
H2 Wir freuen uns über Ihren Anruf!
H3 Aflenz
Some anchor texts are used more than once.
3 links don't have an anchor text.
The number of internal links is ok.
None of the anchor texts is too long.
All internal links are not using dynamic parameters.
There are no external links on this page.
LinkAttributesAnchor text
/index.phpSubdomain No Text
/index.phpSubdomain No Text
/content/Unsere_Produkte.phpSubdomain Unsere Produkte
A-TITLE Unsere Produkte
/content/Imbiss.phpSubdomain Imbiss
A-TITLE Imbiss
/content/Catering.phpSubdomain Catering
A-TITLE Catering
/content/Auszeichnungen.phpSubdomain Auszeichnungen
A-TITLE Auszeichnungen
/content/Jobs.phpSubdomain Jobs
A-TITLE Jobs
/content/Standorte.phpSubdomain Standorte
A-TITLE Standort
/content/Kontakt.phpSubdomain Kontakt
A-TITLE Kontakt & Öffnungszeiten
/content/Unsere_Produkte.phpSubdomain Text duplicate Unsere Produkte
A-TITLE Unsere Produkte
/content/Imbiss.phpSubdomain Text duplicate Imbiss
A-TITLE Imbiss
/content/Catering.phpSubdomain Text duplicate Catering
A-TITLE Catering
/content/Auszeichnungen.phpSubdomain Text duplicate Auszeichnungen
A-TITLE Auszeichnungen
/content/Jobs.phpSubdomain Text duplicate Jobs
A-TITLE Jobs
/content/Standort.phpSubdomain Text duplicate Standorte
A-TITLE Standort
/content/Kontakt.phpSubdomain Text duplicate Kontakt
A-TITLE Kontakt & Öffnungszeiten
/uploads/menueplan_6677f49283f...New window Subdomain No Text
/content/Impressum.phpSubdomain IMPRESSUM
/uploads/downloads_5c7e24726c7...New window Subdomain DSGVO

Server configuration

HTTP redirects
(Critically important)
This page redirects to "http://www.fleischerei-aigner.at/"
HTTP header
(Important)
The HTML page should be transferred using GZip compression.
No X-Powered HTTP header is sent.
Performance
(Somewhat important)
The page response time is excellent with 0.02 seconds.
The file size of the HTML document is fine (13 kB).

HTTP Response Header

NameValue
content-typetext/html; charset=utf-8
dateMon, 24 Jun 2024 22:40:39 GMT
serverApache
statuscode200
http_versionHTTP/2

External factors

Blacklists
(Nice to have)
This website is not classified "for adult only".
This page has only a few links from other websites.
This page only has backlinks from 9 referring domains.
This page only has 17 backlinks.
This page only has few backlinks from 9 different ip addresses.
Facebook popularity
(Somewhat important)
The page has 0 shares and comments on Facebook.

Links from Wikipedia

No links from Wikipedia were found.

Search preview

www.fleischerei-aigner.at
Fleischerei Aigner
Regionale & traditionelle Fleisch-, Wurst-, Schinken- und Wildspezialitäten in bester Qualität.

Most important keywords

Following keywords were found. You can check the keyword optimization of this page for each keyword.

KeywordResultRecheck
Fleisch71%Check
Aigner64%Check
Fleischerei Aigner62%Check
Fleischerei59%Check
Wild52%Check
Betrieburlaub50%Check
Februar50%Check
Regional50%Check
traditionell50%Check
fleischerei-aigner48%Check

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